An Amaro Afternoon
Spirit Free
Lapos’ Citrus Spritz
Ginger and Cranberry Brew
Lyre’s
Bubly (various)
Amaro
Nocino (seasonal black walnut from BK)
Unicum Zwack (Hungarian and medicinal)
Tripstillery Piramide (Milanese, “old-fashioned”)
Dell’Erborista (from the Sibillini Mountains)
Gorini (Sicilian-style from BK)
Calamaro (Mediterraneano, intensely bitter)
Tripstillery Caffè (a dose of coffee)
Farmily (classic methods with a modern touch)
San Simone (the pride of Turin)
Branca Menta (cool mint)
Silvia Carta (Sardinian, strawberry tree honey)
Fernet 1882 (the Argentine addiction)
Cynar (artichoke at its most artful)
Lucano Anniversario (120 years of citrus, gentian)
Lucano Essenza (an oak-aged transformation)
Braulio (piney, alpine)
Braulio Riserva (oak-aged alpine)
Amaro Savoia (a journey through time)
Scarlet Verde (Japanese, Chartreuse-ish)
Cocktails
Chocolate Negroni 🍫
The Dante special
Montanista 🏔️
A taste of the alps
Giuseppe’s Way 🍋
*The* Cynar cocktail
Spritz 🍹
You pick the base
Vino
All sorts 🍷🍾🥂